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Rex Gryphon, founded in 2016, is led by a team of professionals with over 2 decades of experience, who develop, design, and cultivate restaurant brands, fusing together extraordinary dining and upscale entertainment. The management has C-Level experience in both private and public companies ranging from $20mm to over $1b in annual sales. The team has operated venues from 5,000 square feet to 75,000 square feet. Rex Gryphon takes pride in executing concepts focused on a one-of-a-kind guest experience.